To facilitate this, I will need an accurate head count about 10 days out. Cost might be close to $15/person, but we are talking ribs, brisket, and pork. We can go cheaper by just doing pork & chicken, but I'm telling you, his stuff is some of the best Q I've had.
We'll be inviting the MoKan riders over to the lodge for the catered meal as well. It will be a time of bonding and healing between the 2 & 4 wheel communities.
